Last month the European Union in an effort to protect marine life proposed a ban on single use plastics.
The popular venue has been significantly refurbished throughout to create the ideal dining destination, whatever the time of day or occasion.The revamped venue on Newton Road reopened on Wednesday 22 May, with a visit from the Mayor of Newton Abbot, Councillor Richard Jenks
The popular venue has been significantly refurbished throughout to create the ideal dining destination, whatever the time of day or occasion
Great British MenuGBM is back for series 14. The BBC Two show has a brand new format and new studio.
The Newton Abbotbased firm, which runs the biggest foodservice event in the West Country, concluded deals worth more than 650,000 at the event at Newton Abbot Racecourse
The Newton Abbotbased firm, which runs the biggest foodservice event in the West Country, concluded deals worth more than 600,000 at the event at Newton Abbot Racecourse
The popular Loch Fyne Seafood amp Grill venue on Haven Road in Canford Cliffs will be closed from Tuesday 23 April and reopen on Tuesday 30 April, when the team will welcome guests into the stylish new surroundings
The team at the popular venue, led by general manager, Christi Pitak, held an exclusive VIP event to mark the refurbishment
In a report byAdobe it was discovered that UK users intake around 6.9 hours of online content per day
With experts predicting that the fastfood chain lost around 1 million per day during their chicken shortage crisis, KFC have become a key example highlighting the importance of finding a trusted and reliable supplier in the catering industry
The Newton Abbotbased firms name and logo will be on the back of the clubs Specsavers County Championship shirt.M.J. Baker Foodservice has been a shirt sponsor since 2008, and continues its long tradition of supporting sport in the south west
A brand new menu for the autumn and winter season launches next week at Sennens First and Last Inn with the emphasis on locallysourced game meats.After a successful reopening in the spring, the refurbished pub has completely changed its menu for the new season
Charles Saunders Food Service will now operate from a 3m 45,755 sq ft warehouse in Yate it purchased to contain all stock and services under one roof